This cheesy frittata is what brunch dreams are made of…
INGREDIENTS
40 grams butter
375 grams Swiss chard, trimmed and roughly shredded 8 eggs
50 gr...
It’s been a wet and warm summer so far, which means lots of grass to cut! Luckily, STIHL has a range of cordless lawnmowers that make mowing a breeze.
The S...
What’s the quickest way to make a plate of food look rich with flavour? Add the attractive, deep crimson colour of beetroot. So that means the easy-to-grow plan...
What goes with tea better than crunchy buttermilk rusks? Cakes! Get your finest china ready for this strawberry & coconut shortbread cake recipe from Food &...
Imagine walking through a lush forest – a perfectly balanced ecosystem – that you created. Now take that dream and make all the plants in that forest edible, pr...
What’s worse than load shedding? Running out of wine! Well good news, w&h readers, this won’t happen, because Kleine Zalze is passionate about making sure y...
